Recipe for Creamed Sauce 
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Yield:
4 Servings
Ingredients:
Amount Ingredient
1 box frozen cauliflower or fresh
1 can (4 Oz.) stem and pieces of mushrooms
1/2 tsp Onion flakes
1/2 tsp Garlic powder
Instructions:
Instructions: Cook cauliflower in water as directed. Put in blender, using water its cooked in. Add mushrooms using water they are packed in. Add onion flakes, garlic powder, salt and pepper. Blend until smooth.

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