Recipe for Creamy Baked Chicken 
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Yield:
8 Servings
Ingredients:
Amount Ingredient
8 x Boneless skinless chicken breasts
8 slc Swiss cheese
1 can (10 3/4 oz) condensed cream of chicken soup
1/4 cup Dry white wine
1 cup Herb-seasoned stuffing mix
Instructions:
Instructions: Arrange chicken in in lightly greased 13 X9 " baking dish. Top with cheese.

Mix soup and wine and spoon over cheese. Sprinkle with stuffing mix and drizzle with butter. Bake, uncovered in 350* oven for 45-55 minutes.

I got this recipe from Good Cookin from the Heart of Virginia, at the gift shop of George Washingtons shrine at Mt. Vernon.

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