Recipe for Creamy Bean Soup 
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Yield:
1
Ingredients:
Amount Ingredient
1 lb dried navy beans
1/2 lb bacon, crisp fried, crumbled
2 x ham hocks
1 x onion, minced
2 x cloves of garlic, minced
1 stalk celery, minced
2 tbl dried parsley
Salt and pepper, to taste
Instructions:
Instructions: Soak beans overnight in water to cover. Drain. Combine all ingredients with 5 cups water in crock pot. Cook on low for 8 to 10 hours.

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