Recipe for Creamy Corn Casserole 
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Yield:
8
Ingredients:
Amount Ingredient
2 x 16 oz. bags frozen corn
1 x 7 oz. can chopped green chilies drained
1 x 8 oz. pkg. fat-free cream cheese cut into pieces
1/2 cup skim milk
salt & pepper to taste
Instructions:
Instructions: Here is a favorite corn dish.

Preheat oven to 350. In a 2-quart baking dish, combine the corn and green chilies. Heat the cream cheese and milk in microwave until the cream cheese is melted, about 60 seconds. Mix with a fork to blend. Stir into the corn and season with salt and pepper. Sprinkle with the paprika. Bake for 30 minutes, or until bubbly.

Makes 8 to 10 servings.

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