Recipe for Creamy Frosting for Cookies 
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Yield:
1 Servings
Ingredients:
Amount Ingredient
1 cup SHORTENING
1/2 tsp VANILLA
1/2 tsp LEMON EXTRACT
1/2 cup CONFECTIONERS SUGAR
4 tbl MILK (OR LESS)
Instructions:
Instructions: IN A BOWL, BEAT SHORTENING, VANILLA AND DESIRED EXTRACT (LEMON, ORANGE, ALMOND). SLOWLY ADD POWDERED SUGAR, BEATING WELL. ADD 2 TBSP MILK.

GRADUALLY ADD THE REMAINING POWDERED SUGAR. BEAT WELL, ADDING ENOUGH REMAINING MILK TO MAKE THE FROSTING SMOOTH AND SPREADABLE. IF DESIRED, MIX IN A LITTLE FOOD COLORING TO MAKE YOUR FROSTING PRETTY. NUTRITIONAL DATA

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