Recipe for Creamy Lemon-Herb Dressing

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Yield:

Ingredients:

Amount	Ingredient
2 tsp	grated lemon zest
1 tbl	freshly squeezed lemon juice
2 tbl	minced chives
1 tbl	chopped fresh basil
2 tbl	chopped fresh dill
1 tbl	chopped fresh tarragon
8 oz	silken tofu
1 tbl	dijon mustard
1 tbl	white wine vinegar
1/2 tsp	salt, or to taste

Instructions:

Instructions: Place all ingredients in food processor; process until smooth and creamy. Add additional salt and pepper if desired.

Notes:
Makes about 1.5 cups

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