Recipe for Creamy Lime Pie

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Yield:

8 servings

Ingredients:

Amount	Ingredient
1 pkt	(8-serving size) Lime Flavored Gelatin
2 cup	Boiling Water
2 tsp	Grated Lime Peel
1/4 cup	Lime Juice
1 pt	Vanilla Ice Cream, softened
1 x	Graham Cracker Crust

Instructions:

Instructions: Completely dissolve gelatin in boiling water. Add lime peel and juice.

Spoon in ice cream, stirring until melted and smooth. Chill until mixture will mound from spoon. Spoon gelatin mixture into crust. Chill until firm, about 2 hours. Garnish with Cool Whip.

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