Recipe for Creamy Purple Onion and Basil Dip 
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Yield:
6
Ingredients:
Amount Ingredient
1 cup Cream Cheese, Softened
1/4 cup Fresh Basil, Chopped, OR
4 tsp Dried Basil, Crushed
1 cup Sour Cream
1/4 cup Carrot, Shredded
1/4 cup Purple Onion, Chopped
1/4 tsp Salt
Instructions:
Instructions: Beat the cream cheese to a smooth consistency, gradually adding the basil. Blend in the sour cream and add the remaining ingredients, blending well.

Cover and chill.

Makes about 2 1/2 cups of dip.

SUGGESTED DIPPERS: Unsalted Potato Chips, Water Crackers, Green Bell Peppers, Mushrooms, Brussels Sprouts, Fennel, Smoked Deli Meats

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