Recipe for Creamy Salsa Picante 
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Yield:
1 Servings
Ingredients:
Amount Ingredient
16 oz Sour cream
1 cup Picante sauce
Instructions:
Instructions: Mix all ingredients until well blended. Refrigerate. Serve with tortilla chips or vegetable dippers.

Knudsen and Pace. Lynns notes: Easy to make, tastes best with plain tortilla chips.

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