Instructions: Cook & drain the spinach ( or use frozen). Combine spinach w/ sour cream & dry soup mix. Pour into a small greased casserole dish. Combine melted butter w/ bread crumbs ( I use more bread crumbs, 1/2 to 1 cup). Sprinkle over the top. Sprinkle w/ parmesan cheese. Bake in a 325 degree oven for 30-35 minutes. Serve hot.

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