|
Yield:
8
Ingredients:
Instructions:
Instructions: Oil 4 cup mold. In large bowl, dissolve gelatin in boiling water Stir in remaining ingredients. Chill until mixture begins to thicken but not set;
stir again. Pour into prepared mold. Chill until firm, about 4 hours or overnight. Unmold onto serving plate. Email this Recipe:
If you would like to email yourself the recipe for later use, or share the recipe with your friends or family, enter the email addresses below and this recipe will be emailed to you and others as well.
|