Recipe for Crisp Coconut Sambal (Sambal Kelapa Kering)

Site Search Engine - Search Over 300,000 Recipes

Yield:

6 Servings

Ingredients:

Amount	Ingredient
2 x	Onions, thinly sliced
2 x	Fresh red chillies, sliced diagonally
2 tbl	Oil
1 oz	Ground dried prawns
1/4 lb	Desiccated coconut
1 x	Two-inch piece lemon grass, sliced or:
1 tsp	Grated lemon rind

Instructions:

Instructions: Stir-fry onions and chillies in hot oil until soft, then add ground diced prawns, coconut, sliced lemon grass (or lemon rind) and cook on low heat until golden brown, stirring all the time. Add salt to taste. This will keep in an airtight jar for a week.

Email this Recipe:

If you would like to email yourself the recipe for later use, or share the recipe with your friends or family, enter the email addresses below and this recipe will be emailed to you and others as well.


Your Name:
Your Email:
Email To 1:
Email To 2:
Email To 3:

... Crisp Coconut Chicken with Roasted Red Bell Pepper Sauce :: Crisp Coffee Cookies ...