Recipe for Crisp Topped Casserole

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Yield:

Ingredients:

Amount	Ingredient
30 gm	margarine
500 gm	mince
1 x	onion, chopped
1/2 x	chopped capsicum
1 pkt	Dutch Curry & Rice soup
2 cup	water
1 cup	breadcrumbs

Instructions:

Instructions: Melt marg, add mince, onion & capsicum & fry until brown. Add soup mix & blend in the water. Turn into casserole dish & top with buttered breadcrumbs. Bake uncovered in mod oven for 45 mins.

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