Recipe for Crispy Cookies 
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Yield:
1 Servings
Ingredients:
Amount Ingredient
3/4 cup Blue Bonnet margarine, softened
1/2 cup Sugar
1 x Egg
1/4 cup Water
1 tsp McCormick/Schilling vanilla extract
1/2 cup Gold Medal flour
1 tsp Salt
1/2 tsp Baking soda
4 cup Cheerios cereal
Instructions:
Instructions: Heat oven to 375 degrees. Mix margarine, sugar, egg, water and vanilla.

Stir in remaining ingredients. Drop dough by rounded teaspoonfuls about 2 inches apart onto greased cookie sheet. Bake until light brown, 10 to 12 minutes. About 4 1/2 dozen cookies.

NOTES : Variations: Stir in one of the following with the cereal. 1 cup Sun Maid Raisins, 6 ounces semi-sweet chocolate chips, 1 cup shredded coconut, 1 cup chopped nuts,
1/2 cup peanut butter.

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