|
Yield:
24 Servings
Ingredients:
Instructions:
Instructions: Preheat oven to 375 Prepare 11x7 or 9 inch square pan Combine crust ingredients and pat in pan. Bake for 10 minutes. In sauce pan cook dates, sugar and butter for 3 minutes. Blend 1/4 cup into egg and return to saucepan. Cook until it bubbles. Remove from heat and add cereal, nuts and vanilla. Spread over cooled crust and cool. Combine frosting ingredients and spread over cooled filling . Wait until set and cut into bars.
Email this Recipe:
If you would like to email yourself the recipe for later use, or share the recipe with your friends or family, enter the email addresses below and this recipe will be emailed to you and others as well.
|