Recipe for Crispy Oriental Salad 
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Yield:
4
Ingredients:
Amount Ingredient
1 cup leaf lettuce -- torn
1 cup Chinese cabbage -- torn
1 cup bean sprouts
1/2 cup snow peas -- trimmed
1/2 cup bamboo shoots -- canned
1/4 cup carrots -- thinly sliced
1/4 cup celery -- thinly sliced
1/4 cup chopped broccoli
3 tbl soy sauce
3 tbl rice vinegar
2 tbl water
1/4 tsp minced garlic
Instructions:
Instructions: Combine all vegetables in large bowl. Toss to mix and set aside. Combine rest of ingredients for dressing in a blender or a small jar. Process briefly or shake well to combine. Pour over salad and toss to coat. Serve at once.

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