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Yield:
1
Ingredients:
Instructions:
Instructions: Criss-Cross Potatoes
Peel potatoes, cut in half lengthwise. Score 1/4" deep, 1/4" apart horizontally and diagonally. Place cut side down on non-stick cookie sheet that has been sprayed with cooking spray. (I used WW butterflavored spray). Bake for 30 min. With a spatula, very carefully (so you dont peel off crisp part) turn them over, sprinkle with paprika and pepper and bake 20-30 minutes longer, soft inside. Email this Recipe:
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