Instructions: Season chicken with salt, pepper and paprika. In medium skillet, heat oil over medium-high heat. Add chicken and brown. Put chicken in Crock Pot.

In a small bowl, combine remaining ingredients except the peas. Pour over chicken. Cover; cook on Low 7 to 9 hours (High 3 to 4 hours). One hour before serving, add peas. Serve over cooked rice.

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