Recipe for Crock Pot Cheddar Cheese Soup 
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Yield:
1
Ingredients:
Amount Ingredient
2 can cream of celery soup
1 lb cheddar cheese cubed or shredded
1 tsp Worcestershire sauce
1 tsp paprika
1 tbl sherry (optional)
1/4 cup half-and-half
Salt to taste
Instructions:
Instructions: Put first 5 ingredients in the crockpot; cover and cook on LOW for 2 to 3 hours. Add half and half; cook 20 minutes more, until heated through. Taste and adjust seasonings.

NOTES :

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