Recipe for Crock Pot Copycat Pasta E Fagioli 
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Yield:
1
Ingredients:
Amount Ingredient
1 lb ground beef or ground sausage
1 sm onion, chopped
1 cup chopped carrots
3 stalk celery, chopped
2 x cloves garlic, minced
2 x 14.(5-ounce) cans diced tomatoes
1 x (15-ounce) can red kidney beans with liquid
1 x (15-ounce) can Great Northern beans with liquid
1 x (15-ounce) can tomato sauce
1 x (12-ounce) can V-8 juice
1 tbl white vinegar
1/2 tsp salt
1 tsp oregano
1 tsp basil
1/2 tsp pepper
1/2 tsp thyme
Instructions:
Instructions: Brown ground beef or sausage in large saucepan over medium heat. Drain off fat. Add onion, carrot, celery and garlic and saute 10 minutes. While vegetables are cooking, place remaining ingredients, except for pasta, in crock pot. Add meat and vegetable mixture to crock pot. Simmer all day (if youre not using a crock pot, simmer 1 hour on stovetop.)

Cook pasta according to
directions, until it is al dente. Drain and add pasta to soup. Simmer 5 to 10 minutes and serve

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