Recipe for Crock Pot Meatballs 
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Yield:
1
Ingredients:
Amount Ingredient
2 lb hamburger
1 cup breadcrumbs
1 x egg
Grated Parmesan cheese to taste
Parsley to taste
Oregano to taste
Onion powder to taste
Garlic powder to taste
Milk as needed
1 can beer - (12 oz)
Instructions:
Instructions: Mix hamburg, breadcrumbs, egg, seasonings and milk together. Make small meatballs. Mix ketchup and beer in the crock pot and start to heat.

You can put the raw meatballs into the sauce and simmer for several hours, or you can bake the meatballs first to get out most of the grease.

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