Recipe for Crock Pot Ranch Style Beef

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Yield:

Ingredients:

Amount	Ingredient
2 lb	beef stew meat in 1 1/2" cubes
12 sm	white onions
4 whl	cloves
2 tbl	brown sugar
1/2 tsp	salt
1/2 tsp	bottled brown gravy sauce
1 tbl	red wine vinegar
1 x	bay leaf
1/8 tsp	thyme
3/4 cup	water

Instructions:

Instructions: Stick the cloves into 4 onions.

Alternate beef and onions in crock pot.

Sprinkle with sugar and salt.

Combine vinegar, bay leaf, thyme and water. Pour over meat.

Cook on low for 8 hrs. Turn to high.

Dissolve flour in a small amount of water and stir into meat juices. Cook on high for 15 - 20 min.

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