Instructions: Mix the wet ingredients in the crock-pot. Stir together the dry ingredients

In a separate bowl, then add to the wet stuff in the pot. Turn on LOW about 10 or 11 p.m. When you get up at 6:30 a.m. Turn it off. Good with milk or cream poured on top.

In my experimenting, I found that you need the large amount of milk because of the long cooking time, and it is important (I think) to use the old-fashioned oats so that the dish doesnt turn to mush. My opinion is that oatmeal isnt worth eating unless it tastes like cookie dough. If you dont like so much sugar you can reduce the amount.

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