Recipe for Crockpot Brunch Casserole

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Yield:

Ingredients:

Amount	Ingredient
1/2 lb	ground beef
1 lrg	chopped onion
2 tbl	olive oil or butter
2 x	garlic,cloves minced
1 can	mushrooms,sliced,drained 4oz
2 tsp	salt
1/2 tsp	nutmeg
1/2 tsp	oregano leaf
1/2 pkt	frozen chopped spinach thawed & drained
3 tbl	flour
6 x	eggs beaten
1/4 cup	milk scalded

Instructions:

Instructions: In skillet, lightly brown ground beef and onion in olive oil; drain well. Place in well-greased crock-pot. Stir in remaining ingredients except eggs, milk and cheese until well blended. Beat eggs and milk together. Pour over other ingredients; stir well. Dust with additional nutmeg. Cover and cook on LOW setting for 7 to 10 hours or until firm. Just before serving, sprinkle with grated cheese.

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