Recipe for Crockpot Chicken Soup

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Yield:

8 Servings

Ingredients:

Amount	Ingredient
8 lrg	Potatoes, cubed
2 med	Onions, chopped
2 tbl	I Cant Believe Its Not Butter - Light, Or Margarine
2 tbl	Nonfat Veg Chicken Broth, Low Sod, Or 2 Chicken Bouillon Cubes
2 tbl	Parsley, dry
6 cup	Water
2 cup	Lowfat 1% Milk, Or Nonfat Milk

Instructions:

Instructions: Place ingredients 1 through 6 in the crockpot and cook all day on low to medium. 1/2 hour to 1 hr before serving; add milk and flour mixture. After the soup starts to thicken, it is ready to serve.

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