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Yield:
6
Ingredients:
Instructions:
Instructions: Wash chicken and pat dry. Brush with butter. Sprinkle with salt and pepper. Place chicken in crockpot. Sprinkle dressing on top. Cover and cook on low for 5 or 6 hours. 1 hour before serving, mix soup, cream cheese, sherry and onion in a saucepan.
Cook until smooth, stirring. Spoon over chicken. Add mushrooms. Cook 30 minutes longer. Serve over rice or noodles. Email this Recipe:
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