Instructions: Combine cheese and chili in crockpot. Add about a half-cup water to start-you may need more later as the cheese melts and you can judge consistency. Cook on High for about 15-20 minutes to bring up heat, then switch to Low until warm (about 1 hr.), stirring occasionally. Serve with or over tortilla or corn chips. Jalapenos may be stirred in whole or diced at the beginning, or served alongside for guests who dont enjoy the heat. This really feels like football food!

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