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Yield:
4
Ingredients:
Instructions:
Instructions: Throw it all in the crock pot and cook on low 8-10 hours. Serve over rice.
Makes a good meal after a long day. I have also varied the recipe using beef or pork. I also sometimes throw in other veggies, depending on whats in the frig. Zucchini, green beans,peas are just a few ideas. NOTES : This is one I have used for years and it always turns out great. When I was first married I used a cut up chicken but found it always falls off the bones and you end up with bones at the bottom of the crock pot so I have switched to boneless breasts but either will do. Email this Recipe:
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