Recipe for Crockpot Navy Bean Soup 
All Recipes
Site Search Engine - Search Over 300,000 Recipes
Site Search Engine for Recipes

Yield:
1
Ingredients:
Amount Ingredient
1/2 cup dry navy beans
5 cup water
1 x carrot finely chopped
1/4 cup celery finely chopped
1 sm onion finely chopped
1 x ham hock or several pieces of
boneless ham - (abt 3/4 lb)
1/2 tsp salt
Instructions:
Instructions: Soak beans for 12 hours and drain. Place all in a 2-quart crockpot. Cook 15 hours on LOW.

Remove ham hock and discard skin, fat, and bone. If using several pieces of boneless ham, ignore this step. Cut meat in small pieces and place in soup. Beans can be mashed if desired.

Delicious with freshly-baked cornbread!

Email this Recipe:
If you would like to email yourself the recipe for later use, or share the recipe with your friends or family, enter the email addresses below and this recipe will be emailed to you and others as well.

Your Name:
Your Email:
Email To 1:
Email To 2:
Email To 3:
  ... Crockpot Minestrone   ::   Crockpot Neapolitan Chicken   ...