Recipe for Crockpot Pork Cabbage and Sauerkraut 
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Yield:
1
Ingredients:
Amount Ingredient
3 lb pork spareribs or pork chops
1 pkt precooked chopped bacon
1 sm bag sauerkraut
1/2 med head cabbage, sliced thin
1 lrg onion, thinly sliced
1 tsp sugar
1 tsp salt
pepper to taste
1 tsp dillweed
Instructions:
Instructions: Brown pork in skillet. Alternate layers of pork, bacon, sauerkraut, cabbage and onion in crockpot. Mix sugar, salt and dillweed with water; pour over top. Cook 6 to 10 hours on low heat.

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