Recipe for Crockpot Shipwreck

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Yield:

Ingredients:

Amount	Ingredient
2 pkt	seasoned frozen beef strips - (9 oz ea)
	(or 1 1/2 lbs browned ground beef)
2 can	sliced new potatoes - (15 oz ea) drained
1 can	golden mushroom soup
2 tbl	minced dried onion
	(or 1 small onion, chopped)
1 can	cream-style corn
1 cup	frozen corn
	Salt to taste

Instructions:

Instructions: Place 1 can of potatoes in the crockpot (3 1/2-quart or larger); add meat and onion. Next, layer with corn, then the remaining can of potatoes.

Spoon mushroom soup over the top. Season with salt and pepper to taste. Cover and cook on LOW 6 to 8 hours.

This recipe yields 4 to 6 servings.

NOTES :

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