Recipe for Crockpot Spicy Beef and Pasta 
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Yield:
8
Ingredients:
Amount Ingredient
1 lb ground beef, extra lean
1 med onion -- chopped
2 clv garlic -- minced
1/2 oz no-salt-added whole tomatoes - diced
8 oz no salt added tomato sauce
8 oz mushroom -- sliced
6 oz no salt added tomato paste
1/2 oz black olives drained and chopped
3/4 oz low sodium tomato soup, canned
1/2 cup water
1/2 cup red wine
1 tbl low sodium Worcestershire sauce
1 tsp salt
1/4 tsp pepper
2 tsp Italian seasoning
1 tbl chives, freeze-dried
1/8 tsp crushed red pepper
1 tsp Dijon mustard
8 oz elbow macaroni
1/2 cup mozzarella cheese, part skim milk
Instructions:
Instructions: Add all ingredients except macaroni and cheese in a crockpot and mix well.

Cover and cook on Low 5 to 6 hours or High 2 to 3 hours.

Add macaroni and mix well. Turn to High and cook 1 hour.

Mix cheese and sprinkle over top of each serving.

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