Recipe for Crockpot Steak Soup

All Recipes

Site Search Engine - Search Over 300,000 Recipes

Yield:

1 Servings

Ingredients:

Amount	Ingredient
3 cup	Water
1 pkt	Frozen mixed vegetables, (10 oz.)
3 stalk	celery, chopped
2 sm	Onions, chopped
2 x	Carrots, sliced
1 lb	Ground beef or cubed chuck roast, browned and drained
1 x	1 lb. can tomatoes
2 tbl	Beef base, granules or paste (2 to 4)
1/2 tsp	Pepper
1 stk	butter

Instructions:

Instructions: Put all ingredients in crockpot EXCEPT for butter and flour. Cover and cook on Low for 8 to 10 hours. One hour before serving, turn on High. Make a roux of 1 stick butter and 1/2 c. flour (melt butter in small saucepan, on med-low heat, and stir in flour); stir until smooth. Pour into crockpot and stir into soup. Cook soup on High until thickened.

Email this Recipe:

If you would like to email yourself the recipe for later use, or share the recipe with your friends or family, enter the email addresses below and this recipe will be emailed to you and others as well.


Your Name:
Your Email:
Email To 1:
Email To 2:
Email To 3:

... Crockpot Squash :: Crockpot Stew ...