Recipe for Crockpot Style Bean Soup

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Yield:

1 Servings

Ingredients:

Amount	Ingredient
1 lb	Dry navy beans, (soaked overnight)
1/2 qt	Water
1 lb	Lean, boneless ham, cut into cubes
1 tsp	Salt
1 tsp	Pepper
1/2 cup	Chopped celery leaves
1 med	Onion, chopped

Instructions:

Instructions: Drain the soaked beans. Combine all the ingredients in crockpot. Cover, cook on low 8 to 10 hours. (High: 4 to 5 hours.)

Makes 6 servings.

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