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Yield:
10 Servings
Ingredients:
Instructions:
Instructions: Warm your crock-pot first with some hot tap water. Then pour boiling water over the tea bags in the )) crock-pot. Cover and let stand 5 minutes.
Remove the tea bags. Stir in the sugar, honey, orange juice, pineapple juice, and orange slices. Cover and heat on low for 2-3 hours; serve from pot. Email this Recipe:
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