Recipe for Crockpot Turkey Breast with Cranberry Sauce 
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Yield:
8
Ingredients:
Amount Ingredient
3 lb Turkey breast Frozen
1 can cranberry sauce Jelly type
Instructions:
Instructions: Place FROZEN turkey breast in crockpot. Add onion soup mix and cranberry sauce.

Cook on HIGH for 2 hrs and LOW for additional 4-5 hrs.

If turkey breast does not fit in crockpot, thaw and cut into pieces. Cook on HIGH for 1 hr and LOW for 3-4 hrs.

Sauce may be refrigerated for 3 days or frozen. Serve over rice or potatoes.

NOTES : The turkey dish is one I try to make once a month, because I love the leftovers.

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