Instructions: OVEN: 450.

Combine first 4 ingredients in a medium bowl; stir well with a wire whisk.

Place cornflake crumbs in a shallow dish.

Dip bread slices into milk mixture and dredge in cornflake crumbs. Place bread slices on a baking sheet and drizzle with margarine.

Bake for 15 minutes or til golden brown.

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