Recipe for Crunch Top Potatoes 
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Yield:
1
Ingredients:
Amount Ingredient
1/2 cup oleo or butter
7 x or 8 lg. potatoes, thinly sliced
1/2 cup corn flakes or Rice Krispies, crushed
2 cup cheese, shredded
1 tsp salt
Instructions:
Instructions: Pour butter into cookie sheet pan, turn potato slices in butter to coat. Mix remaining ingredients and sprinkle over potatoes. Bake 1 hour at 350 degrees.

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