Recipe for Crunchy Beans with Turnips

Site Search Engine - Search Over 300,000 Recipes

Yield:

2 Servings

Ingredients:

Amount	Ingredient
3 oz	Turnips, sliced 1/4-inch thick
3 oz	Lima beans, cooked
2 tbl	Chives, minced
1 tsp	Curry
1 tsp	Soy sauce
1/2 tsp	Salt
2 tbl	Soy oil
1/2 oz	Walnuts, chopped

Instructions:

Instructions: Preheat oven to 375 degrees. Lightly grease 4 x 8 baking pan with soy oil.

Steam turnips. Combinelima beans, chives, curry, soy sauce, salt andsoy oil in a blender with 2 ounces water. Pureeuntilsmooth. Combine all ingredients together and mix well. Transfer to baking pan and cook for 15 minutes.

Email this Recipe:

If you would like to email yourself the recipe for later use, or share the recipe with your friends or family, enter the email addresses below and this recipe will be emailed to you and others as well.


Your Name:
Your Email:
Email To 1:
Email To 2:
Email To 3:

... Crunchy Bean Sprouts with Beef :: Crunchy Beef Bake Casserole ...