Recipe for Crunchy Cheese Ball 
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Yield:
1
Ingredients:
Amount Ingredient
1 pkt (3 oz) chicken-flavored ramen noodle soup
16 oz cream cheese -- softened
1 cup sour cream
1/2 cup dry-roasted shelled sunflower seeds
4 x green onions -- chopped
Instructions:
Instructions: In a food processor, process uncooked noodles, contents of seasoning packet, and next 4 ingredients till well blended. Divide mixture in half.

Shape each half into a ball. Roll in Parsley. Wrap in plastic wrap and refrigerate.

TO SERVE: Let stand at room temperature 20 - 30 minutes or until softened.

Serve with crackers or bread.

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