Recipe for Crunchy Fruit Crumble 
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Yield:
6 Servings
Ingredients:
Amount Ingredient
TOPPING
1 cup Oatmeal
1 cup Brown sugar
1/2 cup Flour
1 tsp Cinnamon
1/4 cup Apple juice, frozen
Concentrate -- defrosted
Instructions:
Instructions: Fill a baking dish about an inch high wiht frozen fruit (peaches, rhubarb, strawberries, and blackberries for example). Defrost and leave the liquid in there.

Mix together other ingredients, and drizzle into the mixture the AppleJuice concentrate, stirring until the mixture forms small clumps.

Put resulting mixture on top of fruit and bake at about 1/2 hour at 350 degerees F.

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