Recipe for Crunchy Sweet-and-Sour Rice

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Yield:

Ingredients:

Amount	Ingredient
4 cup	cooked brown rice
1 sm	red bell pepper, chopped
2 x	green onions, chopped
1/3 cup	canned water chestnuts, sliced
	SWEET-AND-SOUR SAUCE
1 tbl	cornstarch
1/2 cup	chicken stock
1/2 cup	canned pineapple juice
1/2 tbl	white vinegar
2 tsp	sugar

Instructions:

Instructions: Combine hot rice with pepper, onion, and water chestnuts. Stir in hot Sweet-and-Sour Sauce, serve immediately.

Sweet-and-Sour Sauce: Blend cornstarch with stock. Add pineapple juice, vinegar, sugar, and peanut butter. Stir over heat until mixture boils and thickens; reduce heat, simmer 1 minute.

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