Recipe for Crustless French Apple Pie (Low Fat) 
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Yield:
1 Servings
Ingredients:
Amount Ingredient
6 cup Sliced peeled baking apples
1/4 tsp Ground cinnamon
1/4 tsp Ground nutmeg
1 cup Sugar
3/4 cup Skim milk
3/4 cup Reduced fat biscuit mix
4 x Egg whites
----------------- STREUSEL ----------------
3/4 cup Reduced fat biscuit mix
1/2 cup Grape Nuts cereal
1/3 cup Packed brown sugar
Instructions:
Instructions: Coat a 10 inch pie plate with nonstick cooking spray. In a bowl, combine apples, cinnamon and nutmeg; place in pie plate. In a mixing bowl, beat sugar, milk, biscuit mix and egg whites until smooth. Pour over apples.

Combine all streusel ingredients in a bowl; mix until crumbly. Sprinkle over pie. Bake at 325 degrees for 70-75 minutes or until knife inserted near center comes out clean. Cool.

Yield: 8 servings

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