Recipe for Crusty Beef Casserole 
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Yield:
10 Servings
Ingredients:
Amount Ingredient
1 x Onion, chopped
1/2 lb Lean ground round
48 oz Spaghetti sauce with mushrooms
1 lb Fine noodles
10 oz Nonfat or low-fat cheddar
Instructions:
Instructions: BAKE: 325

Brown meat and onions. Add sauce; heat. Arrange in casserole half of noodles, half of sauce and half of cheese; sprinkle with salt. Make another layer of noodles, sauce and cheese.

Bake 1 hour.

Makes 2 casseroles. Can be doubled or halved. Freezes well.

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