Instructions: 1. Mix the dill with the butter until both are well combined.

2. Spread each slice of bread with a thin coating of dill butter.

3. Place the cucumber slices on 3 slices of bread, making sure each slice of bread is well covered (with about 6 to 8 slices of cucumber).

4. Salt and pepper each sandwich.

5. Cover with the remaining slices of buttered bread. Trim the crusts and cut each sandwich in 4 sections.

If you would like to email yourself the recipe for later use, or share the recipe with your friends or family, enter the email addresses below and this recipe will be emailed to you and others as well.