Recipe for Cucumber and Chile Salad

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Yield:

Ingredients:

Amount	Ingredient
2 lrg	cucumbers, peeled and cut in
1/8 x	" slices
1/4 cup	white wine vinegar
1 tbl	sugar
2 tsp	kosher salt

Instructions:

Instructions: Place the cucumbers in a glass bowl. Stir together the vinegar, sugar, salt, and chile and pour over the cucumbers. Chill in the refrigerator for at least 1 hour before serving.

SERVING SUGGESTIONS: Serve with a light, flaky white fish such as halibut or perch.

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... Cucumber and Cheese Mousse :: Cucumber and Chive Sauce for Fish and Poultry ...