|
Yield:
4
Ingredients:
Instructions:
Instructions: Mix together the cucumber tomatoes yoghurt salt and sugar
Heat the oil in a small pan. Add the mustard and cumin seeds. As soon as they finish crackling pour the seeds and the oil over the yoghurt. Serve cold with a sprinkling of coriander This recipe is for a salad that is served with any spicy meal to tone down the burn. Serves 4 Email this Recipe:
If you would like to email yourself the recipe for later use, or share the recipe with your friends or family, enter the email addresses below and this recipe will be emailed to you and others as well.
|