Recipe for Curried Chicken Dip 
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Yield:
8 Servings
Ingredients:
Amount Ingredient
1 can (5-oz) boned chicken
1 can (3-oz) chopped mushrooms, drained
1 ct Sour cream
3 tsp Curry powder
Instructions:
Instructions: Combine in blender all ingredients except nuts. Switching blender off and on, blend mixture until smooth. At serving time, stir in nuts. Serve with crisp relishes, assorted crackers or chips.

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