Recipe for Curried Chickpeas (Kabli Chana)

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Yield:

6 Servings

Ingredients:

Amount	Ingredient
1 tsp	Mustard seeds (black or yellow)
2 tbl	Olive oil
1 pch	Crushed red chili flakes
1/2 cup	Minced shallots
4 cup	Cooked chickpeas
1/2 tsp	Turmeric
1/2 tsp	Cumin powder
1/4 tsp	Ginger powder
1 pch	Sea salt

Instructions:

Instructions: Serve this hearty garbanzo bean dish with a salad and Indian flatbread.

DIRECTIONS: = In a large saucepan, fry mustard seeds in oil until they begin to pop.

Add chili and shallots and saute until shallots are soft.

Add chickpeas, turmeric, cumin, ginger, salt and enough water to prevent sticking. Simmer for 15 minutes, sprinkle with cilantro and serve.

HINT: Serve over hot basmati rice.

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... Curried Chickpeas (Channa Dal) :: Curried Chickpeas and Black Beans ...