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Yield:
4
Ingredients:
Instructions:
Instructions: Saute first 4 ingredients in hot oil in a large skillet over medium heat 7 minutes or until pork is browned. Add 1 cup water and next 5 ingredients. Cover, reduce heat, and simmer 20 minutes or until pork is done.
Serve over rice with desired condiments. This recipe yields 4 servings. Email this Recipe:
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